Nurturing Human Capital

27 years of Mitsu

Mitsu completed 27 years on 4th June 2017. To celebrate the occasion, Mitsu HO organized a small get-together for all the staff, wherein everyone had to write a message for the company. We were showered with lots of positive well wishes from our beloved employees.

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Greatest wealth is health!

As a routine activity, in June 2016, there was a medical check-up camp conducted in factory. A total of 260 staff were inspected. Though the check-ups are mandatory, few employees were curious to know the reason for inspections and some tips to improve their health.

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Constant motivation is what we need!

It is often complained by many that 'Motivation doesn't last'. Well, neither does bathing. That's why Mitsu recommends it daily. Keeping this in mind, Mitsu HO has started a good practice of showing a motivational video one Saturday in a month. Variety of topics such as teamwork, positive thinking, how to overcome failures are discussed, shared and debated.

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Training workshop

Mitsu has always believed in training and development as a critical function to an employees personal and professional growth. Training allows employees to acquire new skills, sharpen existing ones, perform better, increase productivity and be better leaders. To be true to this philosophy, Mitsu Tarapur units organized

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Books are mans best friends!

To encourage everyone to adopt the habit of reading, Unit II has started a Library service for employees. There are various articles & books on machine catalogs, management books, magazine, biography of successful person, inspiring self-help books etc. We are inspired by this idea and wish each one of us can avail the benefit of this facility.

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Indoor Games

Indoor games were invented to help people amuse themselves within the confines of their home or any other building. With that purpose in mind, Tarapur units organized an indoor gaming session on 5th, 6th & 7th Oct 2016. The game categories were Chess (14 participants), Carrom (8 participants) & Table Tennis (6 participants).

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Creative Diwali!

Mitsu HO celebrated Diwali in a grandeur fashion. It was a 3 day celebration before the holidays,i.e.27th to 29th Oct'2016. There were three competitions, namely, desk decoration, Eco-friendly kandil making, Diya making out of waste. Every individual sportingly participated in the competitions. On the last day of the competition, everyone was dressed in traditional wear and the winners were announced.

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Its Christmas Time!

Mitsu HO brought in the Christmas celebration on 24th Dec 2016 with tons of laughter, frollic and enthusiasm. The two hour activity time was filled with games, food & gifts. The dress code for the day was Red & Black. Going with the theme, office was decorated with Christmas blings, lights and posters.

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Appreciation from Co-workers

Daily routine makes ones' life a bit monotonous. A little appreciation from the people you spend the most of your day time is like a cherry on the cake.

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Garba-Dandiya In Tarapur

For this years Navratri festival, all employees of Mitsu HO, U1 & U2 had gathered in Unit 2, Tarapur for celebration. The dispatch area of Unit 2 was converted into a dance floor for Garba & Dandiya. Everyone let themselves loose and enjoyed the music & dance program.

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Investment to Save for Future!

'There are two ways to make money working and/or by having your assets work for you'. This is a true statement. We usually ask why should I invest? To answer this question, Mitsu HO had organized a seminar on Investment by Ashish Doshi & Co., our Insurance consultant & a representative from Axis Bank on a June Saturday.

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Medical Check up at Factory

As per requirement of DISH (Directorate Industrial Health & Safety, Vasai) medical checkups for employees are to be carried out once in a year.

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Pleasing the Gods!

Lord Vishwakarma as per The Vedas, was the creator of many fabulous weapons for the Gods and He was the one to construct the holy city of Dwarka where Lord Krishna ruled.

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Summer Cooler Day!

To beat the heat in Mumbai, the HO Staff celebrated the summer by bringing in cooler drinks to office on one Hot Saturday. Everyone was asked to get one cooler drink, prepared by them. There were several varieties from Kokam Sorbet to Rasna to Lemonade to Watermelon & Guava Juice.

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